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Recipe card for Picnic Chess Pie

Grandma June's Recipe Box · Chapter 8

Picnic Chess Pie

“Simple, sweet and always the first pie gone at the church picnic.”

Serves 8Southern

You'll need

  • 1 unbaked 9-inch pie crust
  • 1½ cups sugar
  • 1 tbsp cornmeal
  • 1 tbsp flour
  • ½ cup melted butter
  • 4 eggs
  • ¼ cup milk
  • 1 tbsp vinegar
  • 1 tsp vanilla

How to make it

  1. Heat the oven to 350°F.
  2. Whisk everything except the crust until smooth.
  3. Pour into the crust and bake 45–50 minutes until golden and set.

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